In the first phase of the GPU, which started in November 2021, the city adopted a variety of broad measures, meant to be implemented during phase two, to improve food access in Oakland and “ ensure that more neighborhoods are within walking distance of a grocery store.” The city conducted 90 community outreach events, trying to engage with “low-income communities of color” by partnering with the Deeply Rooted Collaborative, a collective of 13 community organizations. But in East Oakland, which has the most food deserts, residents don’t feel included. Most said they were unaware about the General Plan Update and the discussion over food deserts.
“We really feel left out,” says Ernesto Martinez, 47, a resident of Elmhurst. “It seems like the city doesn’t want to help. I know it’s not the case, but that’s how they make us feel.” The closest place Martinez can get fresh produce is a Safeway almost three miles away from his home.
When residents have to drive to shop, parking can also be an obstacle to accessing food, says Maria Suarez, 54. She says she tried to drive to Fruitvale’s farmer’s market but couldn’t find parking, and so gets her produce from the Trader Joe’s across town.
Most grocery stores in a walkable distance from people living in food deserts are liquor and corner stores, which rarely store fresh food but often are the primary food access points for them. Acknowledging this issue, the city vowed to implement a program to “assist business owners in stocking fresh and healthy food at affordable prices,” by funding refrigeration equipment and technical assistance.